| |
Fresh
Fish Night
To Start
Home-made shellfish bisque
served with
French bread £4.75
Prawn & chorizo skewer with a pineapple &
chilli salsa £6.25
Hot smoked salmon with a beetroot salad &
horseradish crème fraiche £5.95
Seared King scallops wrapped in prosciutto ham
with watercress salad £7.50
Baked sardines with plum tomatoes
on toast £4.75
Smoked trout paté with crostini & salad £5.25
Main Course
Whole grilled lemon sole
with a prawn, spring onion & dill butter sauce £16.75
Steamed John Dory fillets with an orange,
fennel & caper salad £14.75
Pan fried skate wings with aromatic flavours & crushed new
potatoes £15.50
Grilled sea bream with cherry tomatoes
& new potatoes £14.95
Baked loin of cod with Bombay potatoes £14.50
Tuna niçoise salad with green beans, baby spinach, new potatoes,
cherry tomatoes, boiled eggs & olive oil £13.95
Dressed Brixham crab with prawn, apple & watercress salad
& mayonnaise dip £12.25
Fish & chips - Breaded salmon goujons with chips, peas & tartare
sauce £12.50
For the non fish lovers
amongst you:
8oz Sirloin steak with tomato, flat grilled mushroom, onion
rings & chips £14.50
|
Fresh
Fish Night
Friday 25th June
To Reserve Your
Table Please
Ring 01386 860347
Booking is highly recommended
|
